Most Chinese food can be cooked with everyday kitchen tools, but if you're interested in what the real cooks (i.e. Chinese grannies) use, here's a rundown of some essential Chinese cooking tools. It could be worth investing in some of these if you become a more serious Chinese food chef.
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The best way to learn is doing. Two years ago, my mother gave me a massive cookbook covering the food of China (aptly named...The Food of China) and it sat on my shelf collecting dust. Now that I am by most measures considered an adult, I've decided it's time to learn to cook some REAL Chinese food, not just reheating my millionth package of Trader Joe's Orange Chicken.
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